Marine Corps Community Services (MCCS) is looking for the best and brightest to join our Team! MCCS is a comprehensive program that supports and enhances the quality of life for Marines, their families, and others in the Marine Corps Community. We offer a team oriented environment comprised of military personnel, civilian employees, contractors and volunteers who keep the organization functioning smoothly and effectively.
The purpose of this position is to provide oversight of all dining services operations to include developing and implementing marketing and menu plans, assessing customer interests and growth areas, developing and overseeing budgets, conducting analysis to determine profit or loss status, implementing staffing and training plans, raising quality standards, preparing for inspections, and ensuring the highest quality of dining operations. **ACCESS TO MEDICAL CARE IN KOREA IS EXTREMELY LIMITED**
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