Position ID:
C2SCNAFCY-26-13016478
City:
Fort Belvoir, Virginia
Date Posted:
2026-07-22
Expiration Time:
2026-08-05
Job Type:
This is a Regular Full-Time position with a minimum workweek of 40 hours and eligible for benefits.
Job Category:
Cooking
Salary:
23 - 27 PH
Job Summary
This position is located at Fort Belvoir, Virginia. Child and Youth Services (CYS) Employee Childcare Fee:*CYS Regular and FLEX employees (working a minimum of 15 hours) First Child: 100% childcare fee discount (all CYS employees) Second and Subsequent Child: 25% childcare fee discount (all CYS employees) Incentives and Bonuses Incentives will not be paid.
Job Description
Resumes must be two pages (or less). Resumes should clearly demonstrate the applicant's relevant experience, skills, knowledge and abilities as they pertain to this position. A qualified candidate must possess the following: Must have experience demonstrating knowledge of a full range of food preparation techniques needed to: Develop and revise standardized recipes, coordinate cooking in large quantities using complex recipes and varied cooking methods, prepare foods for special/modified diets (i.e., diabetic exchanges, low sodium, food allergies), and instruct lower-level cooks. Must have experience using a variety of commercial food service tools and equipment to include cleaning and sanitation practices. Must have basic math skills needed to modify recipes for large quantities and to determine portion sizes. Must be able to communicate in English both verbally and in writing.